Step 1: Prepare the Steaks
- Season the Steaks:
- Pat the steaks dry with paper towels. This helps achieve a better sear and allows the seasoning to stick better.
- Rub both sides of the steaks with olive oil.
- Apply Seasoning:
- In a small bowl, mix together the garlic powder, onion powder, paprika, dried thyme, dried rosemary, black pepper, and salt.
- Sprinkle the seasoning mixture evenly over both sides of the steaks. Press the seasoning into the meat to adhere.
Step 2: Preheat Air Fryer
- Preheat:
- Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
Step 3: Cook the Steaks
- Air Fry:
- Place the seasoned steaks in the air fryer basket. Make sure they are not overlapping or touching to ensure even cooking.
- Cook at 400°F (200°C) for 10-12 minutes, flipping halfway through. Cooking time may vary depending on the thickness of the steaks and your preferred level of doneness:
- Medium-Rare: 10 minutes
- Medium: 11 minutes
- Medium-Well: 12 minutes
- Check Doneness:
- Use a meat thermometer to check the internal temperature if you have one:
- Medium-Rare: 135°F (57°C)
- Medium: 145°F (63°C)
- Medium-Well: 155°F (68°C)
- Use a meat thermometer to check the internal temperature if you have one:
Step 4: Rest and Serve
- Rest the Steaks:
- Remove the steaks from the air fryer and let them rest for about 5 minutes. This allows the juices to redistribute throughout the meat, making it more tender and flavorful.
- Slice and Serve:
- Slice the steaks against the grain and serve with your favorite sides or sauces. Consider serving with a side of roasted vegetables, mashed potatoes, or a fresh salad.
Tips for Perfect Air Fryer Top Round Steak
- Thickness Matters: The cooking time may vary depending on the thickness of your steaks. Adjust accordingly if your steaks are thicker or thinner.
- Marinate for Extra Flavor: For additional flavor, you can marinate the steaks in a mixture of olive oil, Worcestershire sauce, garlic, and herbs for a few hours before seasoning and cooking.
- Air Fryer Basket: Avoid overcrowding the air fryer basket. Cook in batches if needed to ensure even cooking.
Conclusion
Air Fryer Top Round Steak is a simple yet delicious way to enjoy a juicy steak without the need for a grill or stovetop. With just a few seasonings and a quick cook time, you can have a perfectly cooked steak ready in no time. This method ensures a tender and flavorful steak that pairs well with a variety of sides. Enjoy your meal!