Air Fryer Bang Bang Shrimp is a healthier take on the classic crispy shrimp dish, featuring a deliciously spicy and creamy sauce. These shrimp are crispy, tender, and packed with flavor, making them perfect as an appetizer, snack, or main course. Here’s a detailed recipe to achieve perfectly crispy and flavorful bang bang shrimp using your air fryer.
Ingredients
For the Shrimp:
- 1 lb large shrimp, peeled and deveined (tails on or off as preferred)
- 1/2 cup all-purpose flour
- 1/2 cup cornstarch
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional, for extra heat)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 large eggs
- 1 cup panko breadcrumbs (for extra crispiness)
- Cooking spray (for air frying)
For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon Sriracha or hot sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon rice vinegar or lemon juice
- 1/2 teaspoon garlic powder
For Garnish:
- Chopped green onions
- Sesame seeds
- Fresh cilantro (optional)