It seems like you’re interested in a recipe for stuffed bombs. Here’s a generic recipe for a stuffed savory pastry that you can customize to your liking:
Stuffed Savory Bombs Recipe
Ingredients:
For the Dough:
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, cold and cubed
- 1/2 teaspoon salt
- 1/2 cup cold water
For the Filling:
- 1 lb ground meat (beef, pork, chicken, or a mixture)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup mixed vegetables (e.g., peas, carrots, corn)
- 2 tablespoons tomato paste
- 1 teaspoon dried herbs (thyme, oregano, or your choice)
- Salt and pepper to taste