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Triple chocolate mousse cake

by

Certainly! A Triple Chocolate Mousse Cake is a delightful and indulgent dessert. Here’s a recipe for you:

Triple Chocolate Mousse Cake

Ingredients:

For the Chocolate Cake Base:

  • 1 cup (200g) granulated sugar
  • 3/4 cup (95g) all-purpose flour
  • 1/2 cup (50g) cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup (120ml) whole milk
  • 1/4 cup (60ml) vegetable oil
  • 2 teaspoons vanilla extract
  • 1/2 cup (120ml) boiling water

For the Dark Chocolate Mousse Layer:

  • 7 oz (200g) dark chocolate, finely chopped
  • 1 1/2 cups (360ml) heavy cream
  • 1/4 cup (50g) granulated sugar

For the Milk Chocolate Mousse Layer:

  • 7 oz (200g) milk chocolate, finely chopped
  • 1 1/2 cups (360ml) heavy cream
  • 1/4 cup (50g) granulated sugar

For the White Chocolate Mousse Layer:

  • 7 oz (200g) white chocolate, finely chopped
  • 1 1/2 cups (360ml) heavy cream
  • 1/4 cup (50g) granulated sugar

Instructions:

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