This No-Bake Strawberry Cheesecake is perfect for when you want something sweet, but don’t want to spend hours in the kitchen. With a buttery graham cracker crust, a creamy cheesecake filling, and a fresh strawberry topping, this dessert is the perfect combination of textures and flavors!
Why You’ll Love This No-Bake Strawberry Cheesecake:
- No baking required—easy to make with minimal effort.
- Fresh and fruity strawberry topping.
- Creamy and smooth cheesecake filling.
- Perfect for summer gatherings, birthdays, or a sweet treat after dinner.
Ingredients:
For the Graham Cracker Crust:
- 1 ½ cups graham cracker crumbs (about 10 graham crackers crushed)
- ¼ cup granulated sugar
- 6 tablespoons butter, melted
For the Cheesecake Filling:
- 8 oz cream cheese, softened
- 1 cup heavy whipping cream
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
For the Strawberry Topping:
- 2 cups fresh strawberries, hulled and sliced
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice (optional, enhances the strawberry flavor)