Introduction:
Capture the vibrant essence of lemons with this simple and quick recipe for Homemade Lemon Jam. Bursting with citrusy goodness, this delightful jam adds a zesty kick to your breakfast spread or makes a perfect accompaniment to desserts. The best part? It’s incredibly easy to make and requires just a handful of ingredients. Let’s embark on a journey to create a jar of sunshine with this Homemade Lemon Jam that will elevate your culinary delights.
Ingredients:
- 4 large lemons, preferably organic (for zest and juice)
- 2 cups granulated sugar
- 1/4 cup water
Instructions: