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Mozzarella-Stuffed Onion Rings with Garlic Butter

Who can resist a crispy, cheesy bite? These Mozzarella-Stuffed Onion Rings with Garlic Butter are the perfect combination of savory, crispy, and melty. The gooey mozzarella inside the crunchy onion ring, paired with the rich garlic butter dipping sauce, makes for an unforgettable snack or appetizer. Whether you’re hosting a party or just looking to treat yourself, these will definitely steal the show!

Golden, crispy onion rings filled with melty mozzarella cheese, served with a rich garlic butter dipping sauce—your new favorite indulgence.

Ingredients:

For the Onion Rings:

  • 2 large yellow onions, peeled and sliced into 1/2-inch rings
  • 8 oz mozzarella cheese, cut into sticks (you can use string cheese)
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika (optional, for extra flavor)
  • 2 large eggs, beaten
  • 1 cup breadcrumbs (preferably panko for extra crunch)
  • Vegetable oil, for frying

For the Garlic Butter Dipping Sauce:

  • 1/4 cup unsalted butter
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped (optional)
  • Pinch of salt, to taste

Instructions:

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