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Strawberry-glazed Donuts

A perfect treat for breakfast or an afternoon snack, these Strawberry-Glazed Donuts offer a delightful balance of fluffy, soft donuts with a luscious, sweet strawberry glaze. These homemade donuts are an upgrade from the typical store-bought variety, and they’re surprisingly easy to make! Follow this recipe to create donuts that are not only delicious but also irresistible with their colorful and flavorful strawberry glaze.

Why You’ll Love This Recipe

  • Fresh Strawberry Flavor: The strawberry glaze adds a fresh, fruity taste that’s perfect for summer.
  • Fluffy and Soft Donuts: These donuts are airy, soft, and light on the inside with a crisp outer layer.
  • Customizable: You can adjust the sweetness of the glaze or even top the donuts with sprinkles, chopped nuts, or chocolate drizzle for extra flair.
  • Easy to Make: With a few simple ingredients, you can create a batch of donuts that will impress family and friends.

Ingredients

For the Donuts:

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 2 large eggs
  • 1/2 cup whole milk
  • 2 tbsp unsalted butter (melted)
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon (optional for extra flavor)

For the Strawberry Glaze:

  • 1 cup fresh strawberries (washed and hulled)
  • 1 1/2 cups powdered sugar
  • 2 tbsp milk (or more for desired consistency)
  • 1 tsp vanilla extract
  • Pinch of salt

Step-by-Step Instructions

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