Here’s a simple and foolproof homemade waffle recipe that delivers golden, crispy edges and a soft, fluffy inside — perfect for breakfast, brunch, or anytime you crave comfort food.
Homemade Waffles – Simple & Perfect
Servings: 4 (makes about 6–8 waffles)
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients:
- 2 cups all-purpose flour
- 2 tbsp granulated sugar
- 1 tbsp baking powder
- ½ tsp salt
- 2 large eggs
- 1 ¾ cups milk (whole or 2%)
- ½ cup unsalted butter, melted (or neutral oil)
- 1 tsp pure vanilla extract
Optional Add-ins:
- ½ tsp cinnamon (for warmth)
- ½ cup mini chocolate chips or berries (for fun)