Certainly! Here’s a simple and delicious recipe for Crockpot Chicken and Vegetables:
Crockpot Chicken and Vegetables
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 pound baby potatoes, halved or quartered
- 2 cups baby carrots
- 1 cup frozen green beans
- 1 onion, chopped
- 3 cloves garlic, minced
- 1/2 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish, optional)