That sounds like a delicious and indulgent meal! Here’s a recipe for Crab Cakes with Grilled Asparagus and Garlic Mac & Cheese:
Crab Cakes:
Ingredients:
- 1 pound lump crab meat, picked over for shells
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 1 large egg, beaten
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Old Bay seasoning
- Salt and black pepper to taste
- 2 tablespoons chopped fresh parsley
- 2 tablespoons unsalted butter (for cooking)