These Rotel Cream Cheese Sausage Balls are a savory, cheesy, and perfectly spiced appetizer that’s sure to be the star of any party or gathering. Combining savory sausage, creamy cream cheese, a little heat from Rotel tomatoes, and a blend of cheese, these bite-sized delights are quick to make and disappear just as fast. With the perfect balance of creamy, spicy, and cheesy, they are a crowd favorite every time!
Ingredients:
- 1 lb (16 oz) breakfast sausage (mild or spicy, depending on your preference)
- 8 oz cream cheese, softened
- 1 can (10 oz) Rotel diced tomatoes and green chilies, drained
- 2 cups shredded sharp cheddar cheese
- 1 1/2 cups baking mix (such as Bisquick)
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 1/4 tsp salt