Experience the magic of Christmas with these delightful Maraschino Cherry Shortbread Cookies. Not only do these cookies bring festive cheer with their vibrant red specks, but they also offer a melt-in-your-mouth texture and a buttery flavor that’s simply irresistible. This recipe will guide you through every detail to ensure you create the most splendid cookies for your holiday gatherings.
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 cup maraschino cherry juice
- 1 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 tsp salt
- 1/2 cup maraschino cherries, finely chopped
- Extra powdered sugar for dusting (optional)
- Green sprinkles or sugar for decoration (optional)
Equipment Needed
- Large mixing bowl
- Electric mixer or stand mixer
- Measuring cups and spoons
- Spatula
- Baking sheet
- Parchment paper
- Wire cooling rack