Iowa Party Bites are the ultimate comfort food, ideal for any social gathering, from casual get-togethers to formal events. These little bites of deliciousness are the perfect combination of savory flavors wrapped up in bite-sized portions, making them a crowd favorite. Whether you’re hosting a party or just want a fun and easy appetizer, this recipe is bound to be a hit.
Ingredients:
For the filling:
- 1 lb ground pork sausage (preferably a mild variety)
- 1/2 lb ground beef (ground chuck for richness)
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup finely chopped green onions
- 1/4 cup finely chopped bell peppers (red or green)
- 1/4 cup fresh parsley, chopped
- 1/4 cup Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon mustard powder
- Salt and pepper to taste
For the dough:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 1/4 cup whole milk
- 1 egg, beaten (for egg wash)
For finishing:
- 1 tablespoon butter, melted
- 2 tablespoons finely chopped parsley
- 1 tablespoon grated parmesan cheese