Indulge in this quick and easy Cool Whip Candy recipe, a fun no-bake treat that’s perfect for satisfying your sweet tooth. Made with just a few ingredients, these light and creamy candies are melt-in-your-mouth delicious!
Ingredients
- 1 (8 oz) container Cool Whip, thawed
- 2 cups (240g) semi-sweet or milk chocolate chips
- 1 1/2 cups (180g) powdered sugar, sifted
- 1 tsp vanilla extract (optional, for flavor)
- Sprinkles, crushed nuts, or shredded coconut (optional, for coating)