If you’re looking for a breakfast that’s hearty, naturally sweet, and packed with nutrition, this Oatmeal with Apple and Carrots is the perfect choice. Think of it as a cozy bowl that blends the creaminess of oats, the sweetness of apples, and the earthy flavor of carrots — almost like a warm carrot cake in breakfast form.
It’s nourishing, quick to make, and will keep you full for hours.
Why You’ll Love This Bowl
- Naturally sweet – apples and carrots add flavor without extra sugar.
- Packed with nutrients – fiber, vitamins, and wholesome oats.
- Quick and easy – ready in under 20 minutes.
- Customizable – add nuts, seeds, or spices to suit your taste.
Ingredients (2 servings)
- 1 cup rolled oats
- 2 cups milk (or almond milk/oat milk)
- 1 medium apple, peeled and grated
- 1 medium carrot, peeled and grated
- 2 tablespoons honey or maple syrup
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- Pinch of salt
- Optional toppings: chopped walnuts, raisins, shredded coconut, or Greek yogurt