Zero-Point Strawberry Ice Cream

Who says ice cream has to be loaded with sugar, cream, and calories to be delicious? With just a few wholesome ingredients, you can whip up a refreshing Zero-Point Strawberry Ice Cream that’s creamy, fruity, and satisfying — without the guilt. This recipe is especially popular with those following Weight Watchers or simply looking for a healthier frozen treat.

Made with naturally sweet strawberries, Greek yogurt, and a touch of vanilla, this ice cream is proof that dessert can be both light and indulgent.

Why You’ll Love This Recipe

  • Zero points – perfect for Weight Watchers or anyone watching calories.
  • Quick & easy – ready in just minutes (plus freezing time).
  • Naturally sweet – no added sugar required if your strawberries are ripe.
  • Creamy texture – thanks to Greek yogurt, it feels indulgent without heavy cream.

Ingredients

  • 2 cups frozen strawberries
  • 1 cup plain non-fat Greek yogurt
  • 1–2 tablespoons zero-calorie sweetener (optional, to taste)
  • 1 teaspoon vanilla extract

Step-by-Step Instructions

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