These homemade fried cheese bites are golden, crispy on the outside and gooey, melty on the inside—perfect for snacking, parties, or a cozy movie night! Whether you’re a mozzarella fan or prefer a sharper cheese like cheddar, these bites are customizable and addictively delicious. Let’s dive into this crowd-pleasing recipe with some tips to make them extra crispy and flavorful.
Ingredients
- 8 oz block of cheese (mozzarella, cheddar, or your favorite melting cheese)
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs (panko works best for extra crunch)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika (optional, for added flavor)
- Salt and black pepper, to taste
- Vegetable oil, for frying