Honey Oatmeal Seed Crackers

These honey oatmeal seed crackers are a delightful and nutritious snack that’s easy to make. They’re perfect for serving with cheese, dips, or just enjoying on their own. The combination of oats and seeds provides a satisfying crunch, while the hint of honey adds a touch of sweetness. This recipe is customizable, so feel free to experiment with your favorite seeds!

Ingredients

  • 1 cup rolled oats
  • 1/2 cup mixed seeds (such as sunflower seeds, pumpkin seeds, sesame seeds, or flaxseeds)
  • 1/4 cup whole wheat flour (or almond flour for a gluten-free option)
  • 1/4 tsp salt
  • 1/4 tsp baking powder
  • 2 tbsp honey (or maple syrup for a vegan option)
  • 1/4 cup water
  • 1/4 cup olive oil (or melted coconut oil)

Instructions

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