Indulge in the deliciousness of Chicken Parmesan Calzones—a perfect blend of crispy dough, tender chicken, and melty cheese, all seasoned with classic Italian flavors. These calzones are ideal for a hearty meal or a fun party appetizer!
Ingredients
For the Dough:
- 2 cups all-purpose flour
- 1 teaspoon instant yeast
- 1 teaspoon salt
- 3/4 cup warm water (about 110°F/43°C)
- 1 tablespoon olive oil
For the Filling:
- 1 cup cooked chicken, shredded or diced
- 1 cup marinara sauce (plus more for serving)
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For Assembly:
- 1 egg, beaten (for egg wash)
- Extra flour for dusting
- Olive oil for brushing
- Red pepper flakes (optional, for sprinkling)