Chicken Parmesan Calzone

Indulge in the deliciousness of Chicken Parmesan Calzones—a perfect blend of crispy dough, tender chicken, and melty cheese, all seasoned with classic Italian flavors. These calzones are ideal for a hearty meal or a fun party appetizer!

Ingredients

For the Dough:

  • 2 cups all-purpose flour
  • 1 teaspoon instant yeast
  • 1 teaspoon salt
  • 3/4 cup warm water (about 110°F/43°C)
  • 1 tablespoon olive oil

For the Filling:

  • 1 cup cooked chicken, shredded or diced
  • 1 cup marinara sauce (plus more for serving)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For Assembly:

  • 1 egg, beaten (for egg wash)
  • Extra flour for dusting
  • Olive oil for brushing
  • Red pepper flakes (optional, for sprinkling)

Instructions

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