Indulge in a mouthwatering dish that combines crispy chicken wings with a rich and creamy Alfredo sauce. Perfect for game days, parties, or a delicious weeknight dinner, these wings are sure to be a hit. Let’s dive into this exclusive recipe that will keep your visitors engaged from start to finish!
Ingredients
For the Chicken Wings:
- 2 lbs chicken wings, tips removed and separated into drumettes and flats
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper (optional, for a kick)
- 2 tablespoons vegetable oil
For the Alfredo Sauce:
- 1 cup heavy cream
- 1/2 cup unsalted butter
- 2 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Equipment Needed
- Large mixing bowl
- Baking sheet
- Parchment paper or aluminum foil
- Large skillet or saucepan
- Whisk
- Cooking thermometer (optional, for checking wing temperature)