Here’s a delicious recipe for Blueberry Muffins that will have everyone coming back for more! These muffins are fluffy, moist, and bursting with fresh blueberries. Perfect for breakfast, snacks, or a sweet treat, this recipe is easy to follow and yields fantastic results every time.
Blueberry Muffins Recipe
Ingredients
- 2 cups all-purpose flour
- 1/2 cup granulated sugar (plus extra for sprinkling on top)
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, melted and slightly cooled
- 2 large eggs
- 1 cup buttermilk (or milk with 1 tbsp vinegar or lemon juice added)
- 1 tsp vanilla extract
- 1 1/2 cups fresh or frozen blueberries (if using frozen, do not thaw)
Optional Topping:
- 1/4 cup rolled oats
- 1 tbsp butter, melted
- 1 tsp cinnamon