This Blender Banana Bread is a game-changer, especially for busy days! Simply blend, pour, and bake for a deliciously moist and flavorful banana bread. With minimal cleanup and maximum flavor, this recipe is sure to become a favorite.
Ingredients
- 3 ripe bananas (preferably overripe for extra sweetness)
- 2 large eggs
- 1/3 cup melted butter (or coconut oil)
- 1/2 cup granulated sugar (or brown sugar for a deeper flavor)
- 1/4 cup milk (or your preferred milk alternative)
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- Optional mix-ins: 1/2 cup chocolate chips, nuts, or a sprinkle of cinnamon