This Million Dollar Chicken Casserole is a comforting and creamy dish that’s sure to impress family and friends. Loaded with tender chicken, a rich creamy sauce, and topped with a delicious layer of cheese and crispy crackers, this casserole is perfect for weeknight dinners or potlucks!
Ingredients
- 3 cups cooked chicken (shredded or cubed, rotisserie chicken works well)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese (plus extra for topping)
- 1 cup frozen mixed vegetables (peas, carrots, corn, etc., optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley (or 1 tablespoon fresh parsley, chopped)
- Salt and pepper (to taste)
- 2 cups crushed Ritz crackers (or any buttery crackers)
- 1/2 cup butter (melted)