Step 1: Prepare the Dough
- In a small bowl, combine the warm water, sugar, and yeast. Let it sit for about 5-10 minutes until foamy.
- In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.
- Mix until a dough forms, then transfer it to a floured surface. Knead the dough for about 5-7 minutes, until smooth and elastic.
- Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until doubled in size.
Step 2: Preheat the Oven
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 3: Roll Out the Dough
- Once the dough has risen, punch it down to release the air.
- On a floured surface, roll out the dough into a rectangle about 1/4 inch thick (approximately 12×18 inches).
Step 4: Add the Filling
- Sprinkle the mozzarella cheese evenly over the dough, leaving a small border around the edges.
- Scatter the pepperoni slices and Parmesan cheese (if using) over the mozzarella. Sprinkle Italian seasoning for extra flavor.
Step 5: Roll and Slice
- Starting from one long edge, carefully roll the dough tightly into a log. Pinch the seam to seal.
- Slice the roll into 12 equal pieces (about 1-inch thick).
Step 6: Bake the Rolls
- Place the rolls cut side up on the prepared baking sheet. Brush the tops with melted butter mixed with garlic powder for added flavor.
- Bake in the preheated oven for 20-25 minutes or until golden brown and the cheese is bubbling.
Step 7: Serve
- Remove the rolls from the oven and let them cool slightly before serving.
- Garnish with fresh parsley or basil if desired. Serve warm with marinara sauce for dipping.
Tips for Perfect Cheesy Pepperoni Rolls
- Dough Options: For a quicker version, you can use store-bought pizza dough.
- Cheese Variations: Feel free to mix different cheeses like cheddar or provolone for a unique flavor.
- Storage: Store leftover rolls in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Conclusion
These Cheesy Pepperoni Rolls are a delicious twist on traditional pizza and are sure to be a hit with family and friends. With their gooey cheese and savory pepperoni, they make for a perfect appetizer, snack, or meal. Enjoy making and sharing these delightful rolls, and watch them disappear in no time!