Creating a delicious garlic butter dipping sauce for seafood enhances the natural flavors of the seafood while adding a rich, buttery taste with hints of garlic and herbs. Here’s a recipe for a classic and tasty garlic butter dipping sauce that pairs perfectly with a variety of seafood:
Garlic Butter Dipping Sauce for Seafood
Ingredients:
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, or to taste
- Optional: Red pepper flakes or paprika for a touch of heat