Juicy grilled chicken, golden on the outside, bathed in a luscious garlic cream sauce — pure comfort in every bite.
Ingredients (Serves 4):
For the Chicken:
- 1 ½ lbs boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 1 tbsp olive oil
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- Salt and black pepper to taste
For the Creamy Garlic Sauce:
- 2 tbsp butter
- 5 cloves garlic, minced
- 1 tbsp flour
- 1 cup chicken broth
- 1/2 cup heavy cream or half-and-half
- 1/4 cup grated parmesan cheese
- Salt and black pepper to taste
- Optional: chopped parsley or fresh thyme for garnish