Certainly! Here’s a classic recipe for lasagna with minced meat. This comforting and flavorful dish is perfect for gatherings or a hearty family dinner.
Ingredients:
For the Bolognese Sauce:
- 1 pound (450g) ground beef or a mix of beef and pork
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 carrot, grated
- 1 celery stalk, finely chopped
- 1 can (28 ounces) crushed tomatoes
- 2 tablespoons tomato paste
- 1/2 cup red wine (optional)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon dried thyme
- Salt and black pepper to taste
- Olive oil for cooking
For the Cheese Filling:
- 15 ounces (425g) ricotta cheese
- 1 large egg
- 1/4 cup fresh parsley, chopped
- Salt and black pepper to taste
Other Ingredients:
- Lasagna noodles, cooked according to package instructions
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
Instructions: