Salted Caramel Turtle Fudge Bars

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Salted Caramel Turtle Fudge Bars are a delightful combination of chocolate, caramel, pecans, and a touch of salt. Here’s a recipe for you to enjoy:

Ingredients:

For the Crust:

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt

For the Turtle Fudge Layer:

  • 1 can (14 ounces) sweetened condensed milk
  • 1 1/2 cups semi-sweet chocolate chips
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped pecans

For the Caramel Layer:

  • 1 cup caramel candies (unwrapped)
  • 2 tablespoons heavy cream
  • 1/4 teaspoon salt (or more to taste)

For Topping:

  • Sea salt flakes (for sprinkling, optional)

Instructions:

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