Welcome to our guide on making Greek Chicken Gyros. These delicious and authentic gyros are perfect for a satisfying meal, featuring tender marinated chicken, fresh vegetables, and creamy tzatziki sauce wrapped in warm pita bread. Let’s get started with this delightful recipe!
Ingredients
To prepare Greek Chicken Gyros, you’ll need the following ingredients:
- For the Chicken Marinade:
- 1 1/2 pounds boneless, skinless chicken thighs or breasts
- 1/4 cup olive oil
- 3 tablespoons lemon juice
- 3 tablespoons plain Greek yogurt
- 4 cloves garlic, minced
- 1 tablespoon red wine vinegar
- 1 tablespoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- For the Tzatziki Sauce:
- 1 cup plain Greek yogurt
- 1/2 cucumber, grated and excess moisture squeezed out
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)
- Salt and black pepper to taste
- For the Gyros Assembly:
- 4-6 pita breads or flatbreads
- 1 cup cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 1 cup lettuce, chopped
- 1/2 cup crumbled feta cheese (optional)