- Combine Seasonings:
- In a small bowl, combine the garlic powder, onion powder, paprika, smoked paprika, dried thyme, dried rosemary, dried oregano, ground black pepper, salt, and chili powder (if using). Mix well until all the spices are evenly distributed.
- Prepare the Potatoes:
- Wash and cut your potatoes into your desired shape (wedges, cubes, slices, etc.).
- Pat them dry with a paper towel to remove any excess moisture.
- Coat the Potatoes:
- Place the potatoes in a large mixing bowl.
- Drizzle the olive oil over the potatoes and toss to coat them evenly.
- Sprinkle the seasoning mixture over the potatoes and toss again until they are evenly coated with the seasoning.
- Cook the Potatoes:
- Oven: Preheat your oven to 400°F (200°C). Spread the seasoned potatoes on a baking sheet in a single layer. Roast for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
- Air Fryer: Preheat your air fryer to 400°F (200°C). Place the seasoned potatoes in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking the basket halfway through, until they are golden brown and crispy.
- Pan-Fry: Heat a couple of tablespoons of oil in a large skillet over medium-high heat. Add the seasoned potatoes and cook, stirring occasionally, until they are golden brown and crispy on all sides, about 15-20 minutes.
- Serve:
- Transfer the cooked potatoes to a serving bowl. Garnish with fresh chopped parsley if desired.
- Serve hot and enjoy!
Tips for Perfectly Seasoned Potatoes
- Uniform Size: Cut the potatoes into uniform sizes to ensure even cooking.
- Adjust Seasoning: Feel free to adjust the seasoning quantities to suit your taste preferences.
- Fresh Herbs: Use fresh herbs like rosemary, thyme, or parsley as a garnish for added flavor and presentation.
Variations to Try
- Cheesy Potatoes: Sprinkle grated Parmesan or cheddar cheese over the potatoes during the last 5 minutes of cooking.
- Lemon Herb Potatoes: Add freshly squeezed lemon juice and zest to the seasoning mixture for a bright, tangy flavor.
- Spicy Potatoes: Increase the amount of chili powder or add cayenne pepper for extra heat.
Conclusion
This versatile seasoning mixture will make your potatoes flavorful and irresistible. Whether you’re roasting, air frying, or pan-frying, this blend of spices and herbs will enhance the natural goodness of the potatoes and make them a favorite side dish.
Enjoy your perfectly seasoned potatoes!