- Cook the Ground Beef: In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up with a spoon as it cooks. Drain any excess fat.
- Add the Vegetables: Add the chopped onion, minced garlic, and green bell pepper to the skillet. Cook until the vegetables are softened, about 5 minutes.
- Add the Tomatoes and Seasonings: Stir in the diced tomatoes (with their juices), tomato sauce, tomato paste, and beef broth. Add the dried oregano, dried basil, salt, and black pepper. Stir to combine.
- Simmer the Sauce: Reduce the heat to low and let the sauce simmer for about 10 minutes, allowing the flavors to meld together.
Step 3: Assemble the Casserole
- Combine Pasta and Sauce: In a large bowl, combine the cooked elbow macaroni with the meat sauce. Stir until the pasta is evenly coated with the sauce.
- Layer the Casserole: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray. Spread half of the pasta and meat mixture evenly in the baking dish. Sprinkle 1 cup of shredded cheddar cheese over the top. Add the remaining pasta and meat mixture, then sprinkle the remaining 1 cup of shredded cheddar cheese and the 1 cup of shredded mozzarella cheese on top.
Step 4: Bake the Casserole
- Bake: Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Cool Slightly: Let the casserole cool for a few minutes before serving.
Step 5: Serve and Enjoy
- Garnish: If desired, garnish the casserole with chopped fresh parsley for a touch of color and freshness.
- Serve: Serve the hamburger casserole hot, with a side salad or your favorite vegetables.
Tips for the Perfect Hamburger Casserole
Choosing the Right Ingredients
- Ground Beef: Use lean ground beef for a healthier option, or mix ground beef with ground turkey for a lighter version.
- Cheese: Feel free to experiment with different types of cheese, such as Monterey Jack, Colby, or a blend of your favorites.
Enhancing the Flavor
- Seasonings: Adjust the seasonings to your taste. You can add more herbs, a pinch of red pepper flakes for heat, or a splash of Worcestershire sauce for depth of flavor.
- Vegetables: Add more vegetables like mushrooms, zucchini, or spinach for extra nutrition and flavor.
Cooking Tips
- Pasta: Cook the pasta just until al dente, as it will continue to cook in the oven.
- Even Baking: Make sure to spread the pasta and sauce mixture evenly in the baking dish for consistent cooking.
The Story Behind the Dish
Hamburger casserole is a classic American comfort food that has been enjoyed by families for generations. It’s a versatile dish that combines simple, pantry-friendly ingredients into a satisfying meal that’s easy to prepare. The hearty combination of ground beef, pasta, and cheese, all baked in a savory tomato sauce, makes it a favorite for busy weeknights and casual gatherings.
A Comforting Classic
This dish is a testament to the beauty of comfort food, bringing together familiar flavors in a way that’s both nostalgic and delicious. It’s a dish that can be easily adapted to suit individual tastes and preferences, making it a staple in many households.
Serving Suggestions and Pairings
Serving Ideas
Hamburger casserole is a versatile dish that can be served in various ways:
- Family Dinner: Serve with a side salad and garlic bread for a complete meal.
- Potluck: This casserole is perfect for potlucks and gatherings, as it can be made ahead and easily transported.
- Leftovers: Leftovers can be reheated for a quick and satisfying meal the next day.
Pairing Suggestions
To complement the rich flavors of hamburger casserole, consider pairing it with:
- Beverages: A glass of red wine, such as Merlot or Cabernet Sauvignon, pairs well with the savory flavors. For a non-alcoholic option, iced tea or a sparkling water with lemon is refreshing.
- Sides: Serve with a fresh green salad, steamed vegetables, or a side of garlic bread to round out the meal.
Make-Ahead and Storage Tips
Preparing in Advance
Hamburger casserole can be prepared up to a day in advance. Assemble the casserole as directed, but do not bake. Cover and refrigerate until ready to bake. When ready to bake, add an additional 10 minutes to the baking time to ensure it’s heated through.
Storing Leftovers
Store leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave or oven until warmed through.
Freezing
To freeze, assemble the casserole as directed but do not bake. Cover tightly with aluminum foil and freeze for up to 3 months. Thaw in the refrigerator overnight before baking. Add an additional 10-15 minutes to the baking time if baking from chilled.
Conclusion: A Hearty and Comforting Classic
Hamburger casserole is a delicious and versatile dish that brings together the best of comfort food in one easy-to-make meal. With its hearty combination of ground beef, pasta, and cheese, this casserole is sure to become a favorite in your household. Enjoy making and sharing this comforting classic, and savor every bite of its delicious, homey goodness.