Welcome to a delightful recipe that combines the rich, nutty flavor of peanut butter with the convenience of an air fryer. These Air Fryer Peanut Butter Cookies are perfect for satisfying your sweet tooth without the need for an oven. Follow this detailed guide to create deliciously soft and chewy cookies that everyone will love.
Ingredients
Before we start, let’s gather all the necessary ingredients for the cookies.
For the Cookies:
- 1 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
Step 1: Preparing the Dough
- Mix the Wet Ingredients: In a large mixing bowl, combine the creamy peanut butter, granulated sugar, and brown sugar. Mix well until smooth and creamy.
- Add the Egg and Vanilla: Beat in the egg and vanilla extract until fully incorporated.
- Combine the Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
- Mix the Dough: Gradually add the dry ingredients to the wet mixture, stirring until a dough forms. The dough should be soft but not too sticky.