Introduction
Air Fryer Cheeseburger Egg Rolls are a creative twist on traditional cheeseburgers and egg rolls, combining the flavors of a juicy cheeseburger in a crispy, handheld package. This recipe is perfect for a fun and easy snack or appetizer that’s sure to delight anyone looking for a unique take on classic dishes. Using an air fryer makes these egg rolls lighter than their deep-fried counterparts but just as satisfying.
Ingredients
- Ground Beef: 1 pound (preferably lean)
- Onion: 1 small, finely diced
- Garlic: 1 clove, minced
- Cheddar Cheese: 1 cup, shredded
- Pickles: 1/4 cup, finely chopped
- Mustard: 1 tablespoon
- Ketchup: 1 tablespoon
- Worcestershire Sauce: 1 teaspoon
- Egg Roll Wrappers: 10-12
- Salt and Pepper: To taste
- Cooking Spray: For spraying
Equipment
- Air Fryer
- Skillet
- Spatula
- Small Bowl (for sealing wrappers)