Ice cream is one of life’s simplest pleasures — cold, creamy, and endlessly customizable. But you don’t need fancy equipment or hours of churning to make it at home. With just a few basic ingredients, you can whip up a batch of easy homemade ice cream that’s rich, smooth, and absolutely delicious.
Perfect for summer days, parties, or late-night cravings, this recipe is so simple, you’ll wonder why you ever bought ice cream at the store.
Why You’ll Love This Recipe
- No ice cream maker needed – just a whisk, mixer, or blender.
- Only 3 main ingredients – cream, condensed milk, and flavoring.
- Endless variations – add chocolate, fruit, cookies, or nuts.
- Rich and creamy – tastes like premium ice cream, made in your own kitchen.
Ingredients (Base Recipe)
- 2 cups heavy whipping cream (chilled)
- 1 can (14 oz) sweetened condensed milk
- 2 teaspoons vanilla extract
Optional add-ins: chocolate chips, cocoa powder, strawberries, caramel, crushed cookies, or nuts.