Crockpot Chicken and Dumplings

1. Layer the Ingredients

Place chicken in the bottom of the slow cooker. Top with onion, carrots, celery, and garlic.

2. Add Liquids and Seasoning

Pour in chicken broth and cream of chicken soup. Stir in thyme, poultry seasoning, salt, and pepper.

3. Cook Slow & Low

Cover and cook on low for 6–7 hours or high for 3–4 hours, until chicken is tender.

4. Shred the Chicken

Remove chicken, shred with two forks, and return to the slow cooker. Stir in frozen peas.

5. Add Dumplings

Cut biscuit dough into small pieces (or spoon in homemade dough) and place on top of the chicken mixture. Cover and cook on high for 1 hour, until dumplings are fluffy and cooked through.

6. Garnish & Serve

Sprinkle with fresh parsley and serve hot in bowls.

Tips for Success

  • Don’t stir dumplings too much – Let them steam on top so they stay fluffy.
  • Use thighs for extra flavor – They’re juicier and more forgiving than chicken breasts.
  • Creamier broth – Stir in a splash of heavy cream at the end.
  • Make ahead – Prepare the base ahead, refrigerate, and cook when ready.

Fun Variations

  • Herb Dumplings – Add garlic powder and dried parsley to biscuit dough.
  • Spicy Kick – Stir in a pinch of cayenne or red pepper flakes.
  • Vegetable Boost – Add green beans, corn, or mushrooms.
  • Homemade Dumplings – Mix 1 cup flour, 2 tsp baking powder, ½ tsp salt, ½ cup milk, and 2 tbsp butter for a simple dough.

What to Serve With Chicken and Dumplings

This dish is hearty enough on its own, but it pairs wonderfully with:

  • A crisp side salad
  • Steamed green beans or broccoli
  • Buttery cornbread
  • A glass of sweet iced tea

Why This Recipe Will Be a Family Favorite

Crockpot Chicken and Dumplings is more than just dinner—it’s comfort food at its best. The slow cooker makes it easy, the chicken is tender and juicy, the broth is creamy and flavorful, and the dumplings are fluffy and satisfying.

It’s a meal that feels like home, and one you’ll want to make again and again.

Final Thought: If you’re craving a dish that’s cozy, comforting, and effortless, this Crockpot Chicken and Dumplings recipe is your answer. It’s slow-cooked perfection in a bowl—warm, filling, and guaranteed to bring smiles to the table.

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