These crispy honey garlic wings are the perfect combination of crispy, juicy chicken wings coated in a rich, sticky honey garlic sauce. The wings are first fried to golden perfection, then tossed in a sweet and savory sauce made with honey, garlic, soy sauce, and a few other ingredients to create a flavor-packed glaze that’s absolutely irresistible. They’re perfect for parties, game nights, or just as a delicious comfort food treat.
Let’s dive into this easy-to-make recipe that’s guaranteed to impress!
Why You’ll Love These Crispy Honey Garlic Wings:
- Crispy and Juicy:Â The wings are crispy on the outside, while remaining juicy and tender on the inside.
- Sweet and Savory Sauce:Â The honey garlic sauce is the perfect balance of sweet, savory, and garlicky flavors.
- Simple Ingredients: You don’t need any complicated ingredients to make these wings—just a few pantry staples for the sauce and a quick fry for the wings.
- Perfect for Any Occasion:Â These wings are great for parties, family dinners, or any time you want a flavorful, easy-to-make dish.
Ingredients for Crispy Honey Garlic Wings:
For the Wings:
- 10-12 chicken wings (drumettes or whole wings)
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder (helps with crispiness)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika (optional, for color)
- Vegetable oil, for frying (about 2 cups)
For the Honey Garlic Sauce:
- 1/4 cup honey
- 1/4 cup soy sauce (low-sodium recommended)
- 4 cloves garlic, minced
- 1 tablespoon rice vinegar (or white vinegar)
- 1 tablespoon sesame oil (optional, for extra flavor)
- 1 teaspoon grated ginger (optional, for an added kick)
- 1 tablespoon water (if needed to adjust sauce consistency)
- 1/2 teaspoon red pepper flakes (optional, for a spicy touch)