Chicken Caesar Pasta Salad

Step 1: Cook the Pasta

1. Cook pasta in salted boiling water until al dente.
2. Drain, rinse with cold water, and let it cool completely.

Step 2: Prepare the Dressing (If Homemade)

1. In a bowl, whisk together mayonnaise, lemon juice, Dijon mustard, garlic, Parmesan, anchovies (if using), Worcestershire, salt, and pepper.
2. Taste and adjust seasoning. Set aside.

Step 3: Assemble the Salad

1. In a large bowl, combine cooked pasta, chicken, lettuce, and cherry tomatoes.
2. Add Caesar dressing and toss until everything is coated.

Step 4: Add Toppings

• Sprinkle croutons and shaved Parmesan on top just before serving for extra crunch.

Tips & Variations:

• Add crispy bacon bits or avocado slices for extra flavor.
• Use grilled chicken for a smoky touch.
• Make it a meal prep dish by keeping dressing and croutons separate until serving.