Savor the comfort of Easy Creamed Peas—sweet, tender peas enveloped in a velvety cream sauce. Quick, simple, and delicious, this classic side dish complements any meal and is sure to become a family favorite.
Ingredients:
- 3 cups fresh or frozen peas
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1½ cups whole milk
- Salt and freshly ground black pepper, to taste
- ½ teaspoon sugar (optional)
- Fresh parsley, chopped, for garnish (optional)