This delightful Orange and Chocolate Cake combines the bright, fresh flavor of oranges with rich, decadent chocolate. It’s perfect for celebrations, afternoon tea, or simply treating yourself to a delicious dessert.
Ingredients:
For the Cake:
- 1¾ cups all-purpose flour
- 1½ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1½ teaspoons baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 large eggs
- 1 cup buttermilk
- ½ cup vegetable oil
- 2 teaspoons pure vanilla extract
- Zest from 1 large orange
- ½ cup freshly squeezed orange juice
For the Chocolate Ganache:
- 8 ounces semi-sweet chocolate, chopped
- 1 cup heavy cream
- 1 tablespoon orange zest (optional)