Loaded Fries with Ground Beef, Cheddar, and Sour Cream

Loaded fries are a crowd-pleasing comfort food that’s perfect for game day, parties, or as a hearty snack. This recipe takes crispy fries and tops them with savory ground beef, melted cheddar cheese, and a dollop of sour cream, creating a mouthwatering dish with layers of flavor and texture. Feel free to customize it with your favorite toppings, like green onions, bacon bits, or jalapeños!

Ingredients:

  • 4 large russet potatoes (for homemade fries) or 1 bag frozen fries
  • 1 lb ground beef
  • 1 tablespoon olive oil (if cooking ground beef)
  • 1 packet taco seasoning (or your preferred seasoning mix)
  • 2 cups shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup green onions, chopped (optional for garnish)
  • 1/4 cup bacon bits (optional)
  • Jalapeños (optional, for a spicy kick)
  • Salt and pepper to taste

Step-by-Step Instructions:

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