This Balsamic Chicken recipe is a simple yet flavorful dish that combines the tangy sweetness of balsamic vinegar with tender, juicy chicken breasts. The marinade infuses the chicken with rich, savory flavors, making it a perfect weeknight dinner or an elegant meal for guests. With just a few ingredients and minimal effort, you’ll have a delicious and satisfying dish that pairs wonderfully with vegetables, rice, or a side salad.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 2 tbsp olive oil
- 2 tbsp honey (or maple syrup for a lighter option)
- 2 cloves garlic, minced
- 1 tsp dried oregano (or Italian seasoning)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp fresh basil (optional, for garnish)
- 1 tbsp fresh parsley (optional, for garnish)