These Zesty Lemon Truffles are the perfect combination of sweet and tangy, with a creamy, smooth texture that melts in your mouth. Made with fresh lemon zest and a touch of lemon juice, these truffles are light and refreshing, making them ideal for any occasion—from a special treat to a gift for friends and family. The bright citrus flavor is balanced with white chocolate, creating a delightful contrast that will leave everyone craving more.
Ingredients:
For the Lemon Truffle Center:
- 8 oz white chocolate, chopped (high quality for the best flavor)
- ¼ cup heavy cream
- 2 tbsp unsalted butter
- Zest of 1 lemon (about 1 tbsp)
- 1 tbsp fresh lemon juice
- 1 tsp vanilla extract
- Pinch of salt
For the Coating:
- ½ cup white chocolate, chopped (for coating)
- ¼ cup powdered sugar (optional, for rolling)
- Lemon zest (optional, for garnish)