These Christmas Butter Cookies are a holiday classic! Buttery, soft, and melt-in-your-mouth delicious, these cookies are perfect for decorating with colorful icing, sprinkles, or enjoying just as they are. Whether you’re baking for a Christmas party or gifting homemade treats to friends and family, these cookies are sure to bring festive cheer. Let’s dive into this simple, yet special recipe for the perfect Christmas butter cookies!
Ingredients:
For the Cookies:
- 2 ½ cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 1 tsp almond extract (optional, for extra flavor)
- 1 tsp baking powder
- ¼ tsp salt
For the Decorations (optional):
- Colored sprinkles
- Sugar pearls
- Royal icing or glaze (store-bought or homemade)