Ingredients:
- 4 large potatoes, cut into fries
- 3 tbsp olive oil
- 2 tbsp Cajun seasoning
Instructions:
- Toss fries with olive oil and Cajun seasoning.
- Bake at 425°F (220°C) for 30-40 minutes, flipping halfway.
- Serve with ranch or spicy mayo.
6. Truffle Fries
Ingredients:
- 4 large russet potatoes, cut into fries
- 3 tbsp olive oil
- 1 tsp truffle oil
- ¼ cup grated Parmesan cheese
- 2 tbsp chopped parsley
Instructions:
- Toss fries with olive oil and bake at 425°F (220°C) for 30-40 minutes.
- Drizzle truffle oil over the fries and toss with Parmesan and parsley before serving.
7. Poutine (Canadian Fries)
Ingredients:
- 4 large potatoes, cut into fries
- 1 cup cheese curds
- 1 cup hot brown gravy
Instructions:
- Fry or bake the fries until crispy.
- Place fries on a plate and sprinkle cheese curds on top.
- Pour hot gravy over the fries and serve immediately.
8. Zucchini Fries (Healthy Alternative)
Ingredients:
- 3 large zucchinis, cut into sticks
- 1 cup panko breadcrumbs
- ½ cup grated Parmesan cheese
- 2 eggs, beaten
- Salt and pepper, to taste
Instructions:
- Dip zucchini sticks in egg, then coat with a mix of breadcrumbs and Parmesan.
- Bake at 425°F (220°C) for 20-25 minutes until golden and crispy.
- Serve with marinara or ranch.
9. Curly Fries (Homemade)
Ingredients:
- 4 large potatoes
- 3 tbsp all-purpose flour
- 1 tbsp paprika
- 1 tsp garlic powder
- ½ tsp cayenne pepper
- Oil for frying
Instructions:
- Use a spiralizer to cut potatoes into curls.
- Toss with flour, paprika, garlic powder, and cayenne.
- Deep fry at 375°F (190°C) until golden and crispy.
10. Greek Fries with Feta and Tzatziki
Ingredients:
- 4 large potatoes, cut into fries
- 3 tbsp olive oil
- ½ cup crumbled feta cheese
- 2 tbsp chopped dill
- Tzatziki sauce for dipping
Instructions:
- Toss fries with olive oil and bake at 425°F (220°C) for 30-40 minutes.
- Sprinkle hot fries with crumbled feta and dill.
- Serve with tzatziki on the side.
Serving Suggestions
- Pair any fries with your favorite dips like ketchup, aioli, barbecue sauce, or homemade ranch.
- Serve as a side dish with burgers, sandwiches, or grilled meats.
These recipes offer a variety of ways to enjoy fries, from indulgent loaded versions to healthier baked alternatives. Enjoy experimenting with flavors and toppings to create your ultimate fry experience!