Indulgent, cheesy, and irresistibly crispy, Bacon and Cheese Fries are the ultimate comfort food! Whether served as a snack, appetizer, or party treat, this recipe transforms regular fries into a crowd-pleasing dish loaded with melted cheese, crispy bacon, and flavorful toppings. Easy to make at home, this dish will satisfy your cravings and leave everyone asking for seconds.
Ingredients
For the Fries:
- 1 pound frozen or fresh-cut French fries
- 2 tablespoons olive oil (if using fresh potatoes)
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
For the Toppings:
- 1 cup shredded cheddar cheese (or a blend of cheddar and mozzarella)
- 1/2 cup cooked, crumbled bacon (about 6 slices)
- 1/4 cup green onions (thinly sliced)
- 1/4 cup sour cream (optional, for serving)
- 2 tablespoons fresh parsley or cilantro (optional, for garnish)