This Chocolate Banana Oatmeal Dessert combines creamy oats, rich cocoa, and sweet bananas, topped with your favorite mix-ins for a treat that’s both wholesome and indulgent. Whether you’re craving a warm, cozy bowl for dessert or a healthy breakfast that feels like a treat, this recipe has you covered. It’s packed with nutrients from bananas and oats, and the chocolate brings a satisfying richness that pairs perfectly with the natural sweetness.
Ingredients
- 1 cup rolled oats
- 2 cups milk (dairy or non-dairy, like almond or oat milk)
- 2 tbsp unsweetened cocoa powder
- 1-2 tbsp honey or maple syrup (adjust to taste)
- 1 ripe banana, mashed
- 1/2 tsp vanilla extract
- 1/4 tsp cinnamon (optional, for extra warmth)
- A pinch of salt
Optional Toppings:
- Sliced bananas
- Chocolate chips or chunks
- Chopped nuts (walnuts, almonds, or hazelnuts)
- Shredded coconut
- Fresh berries