Crispy Beef Taquitos with Melted Cheese

These crispy beef taquitos filled with juicy, seasoned beef and melted cheese are the perfect appetizer or main dish. Easy to make and packed with flavor, they’re sure to be a crowd-pleaser. Pair with your favorite salsa, guacamole, or sour cream for a truly irresistible snack!

Ingredients

  • 1 lb (450g) ground beef
  • 1/2 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp ground cumin
  • 1/2 tsp chili powder
  • 1/4 tsp paprika
  • 1/4 tsp oregano
  • 1 cup shredded Mexican blend cheese (or cheddar, Monterey Jack)
  • 12-16 small corn or flour tortillas
  • Vegetable oil, for frying

Optional Garnishes:

  • Chopped fresh cilantro
  • Sour cream, guacamole, or salsa for dipping

Instructions

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