Hot Pepper Cranberry Jam

Here’s a sweet, spicy, and tangy recipe for Hot Pepper Cranberry Jam – a perfect condiment for the holiday season! This jam combines fresh cranberries, a touch of sweetness, and the warmth of hot peppers, creating a unique spread that pairs wonderfully with cheese, meats, or even on toast.

Hot Pepper Cranberry Jam Recipe

Ingredients

  • 12 oz fresh cranberries (about 3 cups)
  • 1 large red bell pepper, finely chopped
  • 1-2 jalapeño peppers, finely chopped (adjust for desired spice level)
  • 1 1/4 cups granulated sugar
  • 1/2 cup apple cider vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Zest of 1 orange (optional, for added citrus flavor)

Instructions

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