The holiday season is all about joy, celebration, and, of course, delightful treats that bring the family together. This Christmas Funfetti Quick Bread is a perfect addition to your festive baking repertoire. Bursting with colorful sprinkles and the warm flavors of vanilla and almond, this quick bread is as delightful to make as it is to eat. Whether enjoyed as a breakfast treat, an afternoon snack, or a gift for loved ones, this festive bread will bring a smile to everyone’s face. Let’s dive into this exclusive recipe!
Ingredients
For the Quick Bread:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- 2 large eggs
- 1 cup buttermilk (or regular milk soured with 1 tablespoon lemon juice or vinegar)
- ½ cup unsalted butter, melted and slightly cooled
- ¾ cup rainbow sprinkles (plus extra for topping)
For the Glaze (Optional):
- 1 cup powdered sugar
- 2 tablespoons milk
- ½ teaspoon vanilla extract
- 1-2 tablespoons rainbow sprinkles (for decoration)